¡Welcome to the family!

Altieri Specialty Coffee: Cultivating Exceptional Experiences, Bean to Cup.

Our Story

We are a family business founded in 2005 by Eugene Altieri, an Italian-American entrepreneur who moved to Panama in 1973. Nearly two decades ago, Eugene acquired two farms in Boquete without knowing their potential for cultivating specialty coffee.

Today, Eugene's children continue his legacy, working with a professional team to expand the Altieri Specialty Coffee brand, always focused on achieving the highest quality for their customers. For the Altieri family, coffee is not just a business; it's a passion.

PIPIM ESTATE

Located in Alto Lino, Boquete, the farm is situated at an altitude of 1,300 masl. With a total area of 12 hectares, the farm currently has 6 hectares under cultivation. The average temperature ranges from 18 to 24 degrees Celsius.

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MIMA ESTATE

Located in Alto Quiel (Callejon Seco), Boquete, the farm is situated at an impressive altitude, ranging from 1,800 to 2,200 masl. While the farm covers a total area of 45 hectares, 15 hectares are currently under cultivation. The average temperature at Mima Estate is consistently mild, fluctuating between 16.5 and 22.3 degrees Celsius.

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co:coffee, Panama City

Edificio Lynk&Co. | Calle 50, frente a Nikos Café, después de la gasolinera Delta.

Monday & Tuesday: 8am to 6pm
Wednesday to Friday: 9am to 6pm
Saturday: 9am to 3pm

Altieri Specialty Coffee Shop, Boquete

Pipim Estate | Los Naranjos, Boquete, Provincia de Chiriquí.

Thursday to Tuesday: 9am to 6pm

Tours & Experiences

Step into the world of Coffee like never before with a full sensory immersion into the heart of coffee culture. Come for the coffee, stay for the connection, and leave knowing that no other experience can match the authenticity and warmth you'll find at Altieri Specialty Coffee farm.